Easiest Way to Make P.f. Chang's China Bistro

Apple And Cheddar French Toast Sandwich

Chang's is an asian restaurant concept founded on making food from scratch every day in every restaurant.

Recipe Summary Apple And Cheddar French Toast Sandwich

This quick recipe is a great way to use up old bread. Serve with wine and a nice side salad for a bistro-style meal.

Ingredients | P.f. Chang's China Bistro

2 eggs

1 ½ tablespoons milk

1 teaspoon herbes de Provence, or to taste

4 slices day-old artisan-style bread

2 tablespoons butter

1 cup fresh spinach, or to taste

½ Granny Smith apple, cored and thinly sliced

4 slices Cheddar cheese, or to taste

Directions

Whisk eggs, milk, and herbes de Provence together in a bowl until smooth. Dip 1 slice bread in the egg mixture until evenly soaked.

Melt butter in a skillet over medium heat; cook the dipped bread until slightly browned, 1 to 2 minutes per side. Transfer bread to a paper towel-lined plate. Repeat dipping bread in egg mixture and cooking in the skillet with remaining slices.

Cook and stir spinach in the same skillet over medium heat until wilted, 2 to 3 minutes. Layer spinach on top of 2 slices of French toast; top with apple slices and Cheddar cheese. Place a piece of French toast over Cheddar cheese layer creating a sandwich.

Italian seasoning or any desired dried herb mix can be substituted for the herbes de Provence.

Info | P.f. Chang's China Bistro

prep: 15 mins cook: 10 mins total: 25 mins Servings: 2 Yield: 2 servings

TAG : Apple And Cheddar French Toast Sandwich

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