Mountain Trout
Ullstein concepts gmbh 11.682 views3 years ago.
Recipe Summary Mountain Trout
I use this recipe all the time in the kitchen and the outdoors for fresh trout. To add some variation, substitute the lemon with a an orange and add 3 to 4 fresh pieces of asparagus lengthwise and some sliced onion in the cavity; top with a couple slices of bacon. Hope you enjoy it!
Ingredients | Mountain Top Roll Cover¼ cup all-purpose flour1 tablespoon paprika, plus more for sprinkling1 teaspoon dried rosemary, plus more for sprinkling1 teaspoon garlic powder, plus more for sprinkling1 teaspoon dried parsley, plus more for sprinkling1 teaspoon dried dill weed, plus more for sprinkling½ teaspoon salt½ teaspoon ground black pepper4 whole trout, cleaned¼ cup butter, divided1 lemon, thinly sliced½ cup blanched slivered almondsDirectionsInfo | Mountain Top Roll Coverprep: 20 mins cook: 20 mins total: 40 mins Servings: 4 Yield: 4 servings
TAG : Mountain TroutSeafood, Fish,
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