Sauerkraut Pierogi Filling
Line muffin tin with papers.
Recipe Summary Sauerkraut Pierogi Filling
This is a traditional filling for pierogi with sauerkraut, mushroom, and onion.
Ingredients | Reese's Filled Muffins Amazon16 ounces sauerkraut½ cup butter1 onion, chopped1 cup chopped mushrooms (Optional)salt and ground black pepper to tasteDirectionsGrind sauerkraut in a food processor. Transfer to a skillet; cook and stir over medium heat until softened, about 10 minutes. Drain in a colander.Heat butter in skillet over medium heat; stir in onion and mushrooms. Cook and stir until onion has softened and turned translucent, about 10 minutes.Combine sauerkraut with onion mixture, add salt and pepper, and cook for 2 minutes. Spread onto plate to cool completely.Info | Reese's Filled Muffins Amazonprep: 5 mins cook: 22 mins additional: 10 mins total: 37 mins Servings: 24 Yield: 3 cups
TAG : Sauerkraut Pierogi FillingMain Dish Recipes, Dumpling Recipes,
Images of Reese's Filled Muffins Amazon
Reese's Filled Muffins Amazon : Combine peanut butter and butter;
Reese S Filled Muffins 16 ... | 800x800 px
Reeses Reese S Peanut Butter ... | 425x425 px
These Reese S Muffins Are ... | 640x320 px
Reese S Filled Muffin Review ... | 2448x2448 px
Amazon Com Reese S Milk ... | 1500x1500 px
These Reese S Filled Muffins ... | 1200x630 px
Reeses Reese S Peanut Butter ... | 160x160 px
Amazon De Reese S ... | 1200x1200 px
Amazon Com Reese S Milk ... | 1500x1500 px
Amazon Com Reese S Peanut ... | 569x569 px
0 comments